Join Farmer’s Daughters on The Rooftop for their highly popular Bottomless Brunch, every Sunday at the 80 Collins restaurant.
 
Brunch serves a ploughman’s platter with some of their most loved deli items for your table to share. Enjoy 2 hours of bottomless house cocktails and Gippsland's finest wines and beers. 
 


COCKTAILS

Farmer's Collins: Farmer's Daughters x Madenii Vermouth, Grainshaker Vodka, Grapefruit, Lime and Cucumber

Signature Gippsland G+T: Loch gin and tonic: Juniper berries, blood orange & aniseed myrtle

Marionette Spritz: Marionette Bitter Curacao, Prosecco, Soda and Orange


FOOD TO SHARE*

Soda bread & caldermeade dairy cultured butter

House made & artisan cured meats, pickles & fig jam

Summer crudite, olive mayonnaise

Lightly smoked blue eye crudo, preserve lemon

Chicken and mushroom pie

Salted caramel donut
 

*Sample menu only